PhD Giorgia Spigno
Università Cattolica Sacro Cuore
Institute of Oenology and Food Engineering
Via Emilia Parmense, 84
29100 Piacenza
Italy
Abstracts
| Abstracts | Type |
|---|---|
| 2933 - Investigation Of Solvent Extraction Kinetics Of Antioxidants From Grape Marc |  |
